Joseph GarrettSpouse(s)Kye Bates ( m. 2019)YouTube informationAlso known asStampy Cat, stampylonghead, stampylongnose, StampyChannelstampylonghead
As per Naibuzz.com, Garrett has an estimated net worth of $16 million.
WHY IS MY GRAHAM CRACKER CRUST HARD? You may have added too much butter to the recipe, which hardens when refrigerated. Pressing too hard when forming the crust to your pan. You want to press hard enough to get a good shape and keep the crumbs in place, but don't go overboard.
You only need a small amount of chlorine to successfully sanitize your spa, so it's possible to overdo it if you're not careful. Too much chlorine can damage your hot tub and irritate your skin, eyes and lungs. Thankfully, reducing the chlorine levels in your hot tub is very easy to do.
1. Add LiquidAdd Liquid. Save. Add more liquid to the batter. Add Fat. Add more fat to the batter. What is this? Use Your Hands. Kneading the dough with your hands. If you have tried adding extra liquid and fat to your cookie dough, and it is still too crumbly, try using your hands to mix and knead the dough.Apr 9, 2021